Absorption of fat in various nutritional and environmental states; a bibliography and review of the literature.
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Author / Creator: | Chaikoff, Israel Lyon, 1902- |
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Imprint: | Chicago, Research and Development Branch, Office of the Quartermaster General, Quartermaster Food and Container Institute for the Armed Forces, 1947. |
Description: | iii, 251 p. 27 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/2253898 |
Mansueto
Call Number: |
Z6663.F25C43
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