Food poisoning and food hygiene.

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Bibliographic Details
Author / Creator:Hobbs, Betty C. (Betty Constance)
Imprint:London, Arnold [1953].
Description:174 p. illus. 23 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/2469986
Description
Physical Description:174 p. illus. 23 cm.