Foods and dietaries: a manual of clinical dietetics.
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Author / Creator: | Burnet, Robert William, 1851- |
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Edition: | 3d ed. |
Imprint: | London, C. Griffin & Co., 1896. |
Description: | x, 200 p. 20 cm. |
Language: | English |
Subject: | |
Format: | E-Resource Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/2484484 |
Crerar, Lower Level, Dewey Collection
Call Number: |
613.23 P200
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c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |