Examen scientifique du végétarisme /

Examen scientifique du végétarisme /

Saved in:

Bibliographic Details
Author / Creator:	Lefevre, Jules, 1863.
Imprint:	Paris : Société végétarienne de France, 1904.
Description:	163 p. ; 26 cm.
Language:	French
Subject:	Vegetables -- Therapeutic use. Vegetarianism Vegetables -- Therapeutic use. Vegetarianism.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/2485085

Hidden Bibliographic Details
Other authors / contributors:	Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Notes:	Cover title. Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939. Includes bibliographical references. Bitting, K.G. Gastronomic bib., p. 279

Crerar, Lower Level, Dewey Collection

Loading map link

Holdings details from Crerar, Lower Level, Dewey Collection
Call Number:	613.26 Q401
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian