Principles of human nutrition, a study in practical dietetics,
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| Author / Creator: | Jordan, Whitman Howard. |
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| Imprint: | New York, The Macmillan company, 1912. |
| Description: | xxi, 450 p. illus., pl., tables. 20 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/2487158 |
Crerar, Lower Level, Dewey Collection
| Call Number: |
613.2 R201
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| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
