Food in 5 languages : an international menu guide : English, German, French, Italian, Spanish /
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Author / Creator: | Neiger, E. (Elisabeth) |
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Edition: | 1st American ed. |
Imprint: | New York : Interlink Books, 1997. |
Description: | 144 p. ; 13 x 18 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/2610114 |
Review by Booklist Review From Booklist, Copyright (c) American Library Association. Used with permission.
Review by Booklist Review
Review by Booklist Review