Fundamentals of dietetics; a text-book for nurses and dietitians,

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Bibliographic Details
Author / Creator:Wood, Bertha M.
Imprint:Philadelphia, London, W.B. Saunders Company [1928]
Description:1 p. l., 9-241 p. incl. illus., forms. fold. tab. 21 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3254151
Hidden Bibliographic Details
Other authors / contributors:Weeks, Annie L., 1878- joint author.

Crerar, Lower Level, Bookstacks

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Holdings details from Crerar, Lower Level, Bookstacks
Call Number: RM216.W902
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian