Fundamentals of dietetics; a text-book for nurses and dietitians,

Saved in:
Bibliographic Details
Author / Creator:Wood, Bertha M.
Imprint:Philadelphia, London, W.B. Saunders Company [1928]
Description:1 p. l., 9-241 p. incl. illus., forms. fold. tab. 21 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3254151
Hidden Bibliographic Details
Other authors / contributors:Weeks, Annie L., 1878- joint author.

Similar Items