The protein element in nutrition,
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| Author / Creator: | McCay, David, 1873- |
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| Imprint: | London, E. Arnold; New York, Longmans, Green, 1912. |
| Description: | xv, 216 p. illus. 22 cm. |
| Language: | English |
| Series: | International medical monographs |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3258082 |
Mansueto
| Call Number: |
QP141.M2
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| c.1 | Available Loan period: standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian |
