Bacteria in milk and its products, designed for the use of students in dairying and for all others concerned in the handling of milk, butter or cheese,
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| Author / Creator: | Conn, H. W. (Herbert William), 1859- |
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| Imprint: | Philadelphia, P. Blakiston's son & co., 1903. |
| Description: | vii, 17-306 p. ill. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3259614 |
Crerar, Lower Level, Bookstacks
| Call Number: |
QR121.C73
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| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
