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3259704 |
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|a 3259704
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|a (OCoLC)8378814
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040 |
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|a U.S. Dept. of agr. Library
|c PLF
|d OCLCQ
|d CGU
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049 |
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|a CGUA
|
092 |
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|a 663.1
|b D37
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100 |
1 |
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|a Delbrück, M.
|q (Max),
|d 1850-1919.
|0 http://id.loc.gov/authorities/names/n91014887
|1 http://viaf.org/viaf/40160912
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245 |
1 |
0 |
|a Hefe, gärung und fäulnis :
|b Eine sammlung der grund-legenden arbeiten von Schwann, Cagniard-Latour und Kützing, sowie von aufsätzen zur geschichte der theorie der gärung und der technologie der gärungsgewerbe /
|c Hrsg. von prof. dr. M. Delbrück ... und dr. A. Schrohe ...
|
260 |
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|a Berlin :
|b P. Parey,
|c 1904.
|
300 |
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|a iv p., 1 l., 232 p. :
|b ill., ports. ;
|c 23 cm.
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336 |
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|a text
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|a Digital reproduction of original also available on the Internet.
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583 |
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|a committed to retain
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|d 20421213
|f HathiTrust
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650 |
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|a Fermentation.
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|a Kützing, Friedrich Traugott,
|d 1807-1893.
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|1 http://viaf.org/viaf/20475405
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|a Schwann, Theodor,
|d 1810-1882.
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650 |
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|a Schwann, Theodor,
|d 1810-1882.
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|a Cagniard-Latour, Charles,
|d 1777-1818.
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|a Kützing, Friedrich Traugott,
|d 1807-1893.
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|a Schrohe, A.
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