Nutritional charts, prepared expressly for medical, dental, and dietetic specialists.
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| Corporate author / creator: | H.J. Heinz Company. Research Dept. |
|---|---|
| Edition: | 2d ed. |
| Imprint: | [Pittsburgh] c1935. |
| Description: | 27 p. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3269561 |
Crerar, Lower Level, Bookstacks
| Call Number: |
RM217.H47
|
|---|---|
| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
Crerar, Lower Level, Bookstacks
| Call Number: |
RM217.H47
|
|---|---|
| c.2 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
