A history and description of modern wines.
Saved in:
| Author / Creator: | Redding, Cyrus, 1785-1870 |
|---|---|
| Edition: | 3d ed., with additions and corrections. |
| Imprint: | London, H. G. Bohn, 1860. |
| Description: | viii, 440 p. illus. 19 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3283753 |
Mansueto
| Call Number: |
TP548.R301
|
|---|---|
| c.1 | Available Loan period: staff review required; standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian |
