The dark side of the beef trust; a treatise concerning the "canner" cow, the cold-storage fowl, the diseased meats, the dopes and preservatives, and what takes place on the other side of the partitions of the packing houses while the public is being entertained by tinsel and music and a parade of prize steers for government inspection,

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Bibliographic Details
Author / Creator:Hirschauer, H. (Herman)
Imprint:[Jamestown, N.Y., Root] 1905.
Description:160 p.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3286500
Hidden Bibliographic Details
Other authors / contributors:Practical butcher.

Crerar, Lower Level, Bookstacks

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Holdings details from Crerar, Lower Level, Bookstacks
Call Number: TX373.H66
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian