Fractionation studies of the wheat flour proteins /
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| Author / Creator: | Vessel, Anton J. |
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| Imprint: | Lincoln, Neb. : University of Nebraska, 1935. |
| Description: | 39 p. : diagrs. ; 23 cm. |
| Language: | English |
| Subject: | |
| Format: | Dissertations Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3288383 |
Mansueto
| Call Number: |
TS2149.V58
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| c.1 | Available Loan period: standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian |
