Nutrition in health and disease

Saved in:

Bibliographic Details
Author / Creator:	Cooper, Lenna F. (Lenna Frances), 1884-
Edition:	14 th ed.
Imprint:	Philadelphia, J.B. Lippincott Co. [1963]
Description:	xvii, 615 p. illus. (part col.) maps. 26 cm.
Language:	English
Subject:	Diet in disease Cooking for the sick Nutrition Cooking Diet Nutritional Physiological Phenomena Diet Therapy Cooking for the sick. Diet in disease. Nutrition.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3290108

Hidden Bibliographic Details
Notes:	Bibliography: p. 548-575.

Mansueto

Holdings details from Mansueto
Call Number:	RM216.C77
c.1	Missing Request via Interlibrary Loan Need help? - Ask a Librarian