Bread making and bread baking : embracing selections in pastry, general cooking, canning, preserving, pickling, jelly making and candy making /
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| Author / Creator: | Brothers, Minnie E. |
|---|---|
| Imprint: | Minneapolis : [s.n.], 1915. |
| Description: | 128 p. : ill. ; 22 cm. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3291870 |
Crerar, Lower Level, Bookstacks
| Call Number: |
TX715.B87 1915
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| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
