Preliminary report of the Joint legislative committee on dairy products, live stock and poultry.

Preliminary report of the Joint legislative committee on dairy products, live stock and poultry.

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Bibliographic Details
Corporate author / creator:	New York (State). Legislature. Joint committee on dairy products, live stock and poultry.
Imprint:	Albany, J.B. Lyon company, printers, 1917.
Description:	vii p., 1 ., 3-892 p. incl. tables. front., plates, ports., diagrs. 23 cm.
Language:	English
Series:	[Legislature, 1917. Senate doc. 35]
Subject:	Food supply -- New York (State). Prices -- New York (State) Dairying -- New York (State). Milk supply -- New York (State) Livestock -- New York (State) Poultry -- New York (State) Dairying. Food supply. Livestock. Milk supply. Poultry. Prices. New York (State)
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3567139

Hidden Bibliographic Details
Other authors / contributors:	Wicks, Charles W., 1862-
Notes:	At head of title: State of New York. Charles W. Wicks, chairman. "Joint report on foods and markets of Governor Whitman's market commission, Mayor Mitchel's food supply committee and the Wicks legislative committee": p. 867-892.

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Call Number:	HD9007.N7A3 1917
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