La consommation et le distribution des produits du porc en France.
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| Author / Creator: | Duley, H. |
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| Imprint: | Paris, Institut technique du porc [1971] |
| Description: | 125 p. tables, maps. |
| Language: | French |
| Series: | Série 8-3 1971 Institut technique du porc. Série 8-3 1971 |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3605526 |
| Physical Description: | 125 p. tables, maps. |
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