Economics of change in market structure, conduct, and performance : the baking industry, 1947-1958 /

Economics of change in market structure, conduct, and performance : the baking industry, 1947-1958 /

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Bibliographic Details
Author / Creator:	Walsh, Richard G., 1930-
Imprint:	Lincoln : University [of Nebraska], 1963.
Description:	167 p. : ill. ; 23 cm.
Language:	English
Series:	University of Nebraska studies new ser., no. 28 University of Nebraska studies new ser., no. 28.
Subject:	Bakeries -- United States. Bakers -- United States. Bakeries Bakers United States
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3867540

Hidden Bibliographic Details
Varying Form of Title:	Economics of change in market structure, conduct, and performance
Other authors / contributors:	Evans, Bert M.
Notes:	Includes bibliographical references.

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Call Number:	AS36.N364 no.28
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