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850606s1910 nyuaf 000 0 eng |
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|a 10030086
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|a (OCoLC)12125321
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|a DLC
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|a CGUA
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|a SF487
|b .L6
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| 100 |
1 |
|
|a Lewis, Harry R.
|q (Harry Reynolds),
|d 1885-
|
| 245 |
0 |
0 |
|a Poultry laboratory guide ;
|b a manual for the study of practical poultry keeping,
|c by Harry R. Lewis.
|
| 260 |
|
|
|a New York :
|b The Macmillan company,
|c 1910.
|
| 300 |
|
|
|a ix, 120 p. front. :
|b ill. (forms) plates ;
|c 20 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
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|a volume
|b nc
|2 rdacarrier
|
| 504 |
|
|
|a Bibliography: p. 118-120.
|
| 583 |
1 |
|
|a committed to retain
|c 20170930
|d 20421213
|f HathiTrust
|5 ICU
|
| 650 |
|
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|a Poultry
|
| 650 |
|
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|a Poultry.
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|0 http://id.worldcat.org/fast/fst01073919
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