Chemische Untersuchungsmethoden für Weinbereiter und Süssmosthersteller.
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| Author / Creator: | Hennig, Kurt, of Geisenheim. |
|---|---|
| Edition: | 5. neubearb. und erweiterte Aufl. |
| Imprint: | Stuttgart, E. Ulmer [1962] |
| Description: | 126 p. illus., tables. 21 cm. |
| Language: | German |
| Series: | Grundlagen und Fortschritte im Garten- und Weinbau, Heft. 43 |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3922276 |
Crerar, Lower Level, Dewey Collection
| Call Number: |
663.2 X201
|
|---|---|
| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
