Poultry culture, sanitation and hygiene /

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Bibliographic Details
Author / Creator:Kaupp, B. F. (Benjamin Franklyn), 1874-
Edition:3rd ed., thoroughly rev.
Imprint:Philadelphia ; London : W.B. Saunders, 1924.
Description:1 p. ., 663 p. illus. (incl. forms.) plans (1 double) diagrs. 21 cm.
Language:English
Subject:
Format: E-Resource Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/3922505
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Notes:Includes index.
committed to retain 20170930 20421213 HathiTrust
Description
Item Description:Includes index.
Physical Description:1 p. ., 663 p. illus. (incl. forms.) plans (1 double) diagrs. 21 cm.