The mother's cook book : how to prepare food for children /
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Author / Creator: | Bourjaily, Barbara Webb. |
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Imprint: | New York : D. Appleton, 1926. |
Description: | xii, 164 p. ; 18 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/3926370 |
Crerar, Lower Level, Dewey Collection
Call Number: |
641.562 S600
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c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |