Practical dairy tests and fundamentals of dairying. A manual for laboratories, students and those interested in the practical testing of dairy products,

Practical dairy tests and fundamentals of dairying. A manual for laboratories, students and those interested in the practical testing of dairy products,

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Bibliographic Details
Author / Creator:	Burke, A. D. (Arthur Devries), 1893-
Imprint:	Milwaukee, Wis., The Olsen publishing company [c1935]
Description:	4 p. ., viii, 398 p. illus., diagrs. 22 cm.
Language:	English
Subject:	Dairying Milk -- Analysis and examination. Dairy products -- Analysis and examination. Dairying -- Laboratory manuals. Dairy products -- Analysis. Dairy products -- Testing. Dairying. Milk -- Analysis. Milk -- Testing. Laboratory manuals.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/3931585

Hidden Bibliographic Details
Notes:	Blank page for "Memoranda" (396) Pages 397-398, advertising matter. Includes references. committed to retain 20170930 20421213 HathiTrust

Crerar, Lower Level, Dewey Collection

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Holdings details from Crerar, Lower Level, Dewey Collection
Call Number:	637 T503
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