Natural chelating polymers; alginic acid, chitin, and chitosan
Saved in:
Author / Creator: | Muzzarelli, Riccardo A. A., 1937- |
---|---|
Edition: | [1st ed.] |
Imprint: | Oxford, New York, Pergamon Press [1973] |
Description: | xii, 254 p. illus. 21 cm. |
Language: | English |
Series: | International series of monographs in analytical chemistry. v. 55 |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/4033802 |
Crerar, Lower Level, Dewey Collection
Call Number: |
547.84 Y301
|
---|---|
c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |