Experiment station research on the vitamin content and the preservation of foods /

Experiment station research on the vitamin content and the preservation of foods /

Saved in:

Bibliographic Details
Author / Creator:	Adams, Georgian, 1877-
Imprint:	Washington, D.C. : U.S. Dept. of Agriculture, 1944.
Description:	88 p. ; 23 cm.
Language:	English
Series:	Miscellaneous publication / United States Department of Agriculture ; no. 536 Miscellaneous publication (United States. Department of Agriculture) no. 536.
Subject:	Food -- Vitamin content Food -- Preservation Home economics extension work Food -- Preservation. Food -- Vitamin content. Home economics extension work.
Format:	U.S. Federal Government Document Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/4048780

Hidden Bibliographic Details
Other authors / contributors:	Smith, Sybil L. (Sybil Laura), 1882-
Notes:	Caption title. "March, 1944." Bibliography: p. 81-88.

Mansueto

Loading map link

Holdings details from Mansueto
Call Number:	S21.C2 no.536
c.1	To check availability consult the series record. Intellectual item Need help? - Ask a Librarian