Food, nutrition and health,

Food, nutrition and health,

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Bibliographic Details
Author / Creator:	McCollum, Elmer Verner, 1879
Edition:	5th ed., entirely rewritten.
Imprint:	Baltimore Md., E. V. McCollum and J. Ernestine Becker [c1940]
Description:	v, 127 p. 20 cm.
Language:	English
Subject:	Diet Food Nutrition Diet Food Nutritional Physiological Phenomena Diet. Food. Nutrition.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/4091617

Hidden Bibliographic Details
Other authors / contributors:	Becker, Julia Ernestine, 1986- joint author.
Notes:	committed to retain 20170930 20421213 HathiTrust

Crerar, Lower Level, Dewey Collection

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Holdings details from Crerar, Lower Level, Dewey Collection
Call Number:	MD1 746
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