Nutrition and clinical dietetics,

Nutrition and clinical dietetics,

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Bibliographic Details
Author / Creator:	Carter, Herbert Swift, 1869-1927.
Edition:	2d ed., thoroughly rev.
Imprint:	Philadelphia and New York, Lea & Febiger, 1921.
Description:	703 p. illus. 24 cm.
Language:	English
Subject:	Diet in disease Food Dietetics Nutritional Physiological Phenomena Diet in disease Food
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/4092205

Hidden Bibliographic Details
Other authors / contributors:	Howe, Paul E. (Paul Edward), 1885- joint author. Mason, Howard Harris, joint author.

Crerar, Lower Level, Dewey Collection

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Holdings details from Crerar, Lower Level, Dewey Collection
Call Number:	MC2 42
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian