Flavor of Roquefort cheese.

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Bibliographic Details
Author / Creator:	Currie, James Nimrod.
Imprint:	[Washington], [1914]
Description:	p. 1-14 ; 26 cm.
Language:	English
Series:	Journal of agricultural research ; v. 2, no. 1, p. 1-14.
Subject:	Roquefort cheese. Cheese. Cheese. Roquefort cheese.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/4099450

Hidden Bibliographic Details
Notes:	N. t.p. Repr.: Jour. of Agricultural Research, April 15, 1914. Includes bibliographical references (pages 13-14).

Mansueto

Holdings details from Mansueto
Call Number:	S1.J86 v.2 no.1 p.1-14
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