The healthy cuisine of India : recipes from the Bengal region /

Saved in:

Bibliographic Details
Author / Creator:	Kirchner, Bharti.
Imprint:	Los Angeles : Lowell House ; Chicago : Contemporary Books, c1992.
Description:	286 p. ; 24 cm.
Language:	English
Subject:	Cooking, Indic. Cooking -- India -- Bengal. Cooking. Cooking, Indic. India -- Bengal.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/4119423

Hidden Bibliographic Details
ISBN:	1565650093 : $24.95 ($32.95 Can.)
Notes:	Includes bibliographical references (p. 275-276) and index.

Regenstein, Bookstacks

Holdings details from Regenstein, Bookstacks
Call Number:	TX724.5.I4K57 1992
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian