The utilization of ingested carbon dioxide, and Bibliography: physiological values of carbon dioxide and carbonation of liquids.

The utilization of ingested carbon dioxide, and Bibliography: physiological values of carbon dioxide and carbonation of liquids.

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Bibliographic Details
Author / Creator:	McClellan, Walter S.
Imprint:	[Washington, American Bottlers of Carbonated Beverages, 1955]
Description:	26, 23 l.
Language:	English
Subject:	Beverages -- Abstracts. Carbon dioxide -- Physiological effect Carbonated beverages Carbonated beverages -- Bibliography. Carbon dioxide -- Physiological effect. Carbonated beverages. Bibliography.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/4125526

Hidden Bibliographic Details
Other uniform titles:	McClellan, Walter S. Bibliography: physiological values of carbon dioxide and carbonation of liquids.
Notes:	Cover title. The Bibliography (23 l.) was published separately in 1954.

Crerar, Lower Level, Dewey Collection

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Holdings details from Crerar, Lower Level, Dewey Collection
Call Number:	TE3a 584
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian