Essentials of bacteriology; being a concise and systematic introduction to the study of bacteria and allied microörganisms,
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Author / Creator: | Ball, M. V. (Michael Valentine), 1868- |
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Edition: | 7th ed., thoroughly rev. With 118 illustrations, some in colors. |
Imprint: | Philadelphia, London, W. B. Saunders Company, 1914. |
Description: | 3 p. l., 9-321 p. incl. front., illus. (part col.) tables. 19 cm. |
Language: | English |
Series: | Saunders' question-compends no. 20 |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/4211414 |
Crerar, Lower Level, Dewey Collection
Call Number: |
589.95 R303
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c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |