Essentials of bacteriology; being a concise and systematic introduction to the study of bacteria and allied microörganisms,
Saved in:
| Author / Creator: | Ball, M. V. (Michael Valentine), 1868- |
|---|---|
| Edition: | 7th ed., thoroughly rev. With 118 illustrations, some in colors. |
| Imprint: | Philadelphia, London, W. B. Saunders Company, 1914. |
| Description: | 3 p. l., 9-321 p. incl. front., illus. (part col.) tables. 19 cm. |
| Language: | English |
| Series: | Saunders' question-compends no. 20 |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/4211414 |
