La cultura del cibo : alimentazione, dietetica, cucina nel basso Medioevo /

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Bibliographic Details
Author / Creator:Naso, Irma.
Imprint:Torino : Paravia scriptorium, 1999.
Description:238 p. ; 22 cm.
Language:Italian
Series:Testimonianze del passato 14
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/4259944
Hidden Bibliographic Details
ISBN:8839562087
Notes:Includes bibliographical references and index.

Crerar, Lower Level, Bookstacks

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Holdings details from Crerar, Lower Level, Bookstacks
Call Number: TX645.N386 1999
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian