Meat reference book.
Saved in:
Imprint: | Chicago, American Meat Institute. |
---|---|
Language: | English |
Subject: | |
Format: | Print Journal |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/4275854 |
Crerar, Lower Level, Dewey Collection
Call Number: |
T1 580 c.1
|
---|---|
Issues: |
1957/1958,1960 |
c.1 : 1957/58 | Available Loan period: building use only Scan and Deliver Request for Pickup Need help? - Ask a Librarian |