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|a KNJ
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|a TX911.3.S3
|b F66 2000
|
092 |
|
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|a 363.7296
|
245 |
0 |
0 |
|a Food establishment plan review guideline /
|c prepared by Northeast Region, Plan Review Development Committee for the Conference for Food Protection.
|
246 |
1 |
4 |
|a Plan review guide
|
260 |
|
|
|a Rockville, Md. (5600 Fishers Lane, HFC-60, Rockville 20857) :
|b Food and Drug Administration, Division of Human Resource Dept., State Training Team,
|c [2000]
|
300 |
|
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|a xiii, 140 leaves :
|b ill. ;
|c 28 cm.
|
336 |
|
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|a text
|b txt
|2 rdacontent
|0 http://id.loc.gov/vocabulary/contentTypes/txt
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|a unmediated
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338 |
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|a volume
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|
500 |
|
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|a Shipping list no.: 2000-0190-P.
|
500 |
|
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|a "January 2000"--Cover.
|
504 |
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|a Includes bibliographical references.
|
650 |
|
0 |
|a Food service
|x Sanitation
|z United States
|v Handbooks, manuals.
|
650 |
|
0 |
|a Food service management
|z United States
|v Handbooks, manuals.
|
650 |
|
7 |
|a Food service management.
|2 fast
|0 http://id.worldcat.org/fast/fst00931156
|
650 |
|
7 |
|a Food service
|x Sanitation.
|2 fast
|0 http://id.worldcat.org/fast/fst00931122
|
651 |
|
7 |
|a United States.
|2 fast
|0 http://id.worldcat.org/fast/fst01204155
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7 |
|a Handbooks and manuals.
|2 fast
|0 http://id.worldcat.org/fast/fst01423877
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710 |
1 |
|
|a United States.
|b Food and Drug Administration.
|b Northeast Region.
|b Plan Review Development Committee
|0 http://id.loc.gov/authorities/names/no95031157
|1 http://viaf.org/viaf/129302558
|
710 |
1 |
|
|a United States.
|b Food and Drug Administration.
|b State Training Team
|0 http://id.loc.gov/authorities/names/no00042588
|1 http://viaf.org/viaf/144520833
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