Food composition and nutrition tables /

Food composition and nutrition tables /

Saved in:

Bibliographic Details
Author / Creator:	Souci, S. Walter (Siegfried Walter), 1904-1992
Edition:	6th rev. and completed ed. / compiled by Heimo Scherz und Friedrich Senser.
Imprint:	Stuttgart : Medpharm ; Boca Raton, Fla. : CRC Press, 2000.
Description:	xxx, 1182 p. ; 31 cm.
Language:	English French German
Subject:	Food -- Composition -- Tables. Nutrition -- Tables. Food -- Composition. Nutrition. Tables.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/4301043

Hidden Bibliographic Details
Varying Form of Title:	Zusammensetzung der Lebensmittel Nährwert-Tabellen
Other authors / contributors:	Fachmann, W. Kraut, Heinrich, 1893-1992 Scherz, Heimo. Senser, Friedrich. Bundesministerium für Ernährung, Landwirtschaft und Forsten. Deutsche Forschungsanstalt für Lebensmittelchemie.
ISBN:	0849307570 (alk. paper) 3887630769 (Medpharm)
Notes:	Includes bibliographical references (p. [1143]-1160) and index. Tables in English with headings in German, English and French.

Mansueto

Loading map link

Holdings details from Mansueto
Call Number:	TX551.S733 2000
c.1	Available Loan period: standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian

On order

Holdings details from On order
c.1	On order Place Hold Request via Interlibrary Loan Need help? - Ask a Librarian