Was it something you ate? : food intolerance, what causes it and how to avoid it /

Saved in:
Bibliographic Details
Author / Creator:Emsley, John.
Imprint:Oxford ; New York : Oxford University Press, 1999.
Description:184 p. ; 25 cm.
Language:English
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/4345239
Hidden Bibliographic Details
Other authors / contributors:Fell, Peter.
ISBN:0198504438 (acid-free paper)
Notes:Includes bibliographical references and index.

Crerar, Lower Level, Bookstacks

Loading map link
Holdings details from Crerar, Lower Level, Bookstacks
Call Number: RA1258 .E48 1999
c.1 Available Loan period: standard loan  Scan and Deliver Request for Pickup Need help? - Ask a Librarian