Matters of taste : food and drink in seventeenth-century Dutch art and life /

Matters of taste : food and drink in seventeenth-century Dutch art and life /

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Bibliographic Details
Author / Creator:	Barnes, Donna R.
Edition:	1st ed.
Imprint:	Albany, N.Y. : Albany Institute of History & Art ; Syracuse, N.Y. : Syracuse University Press, 2002.
Description:	xv, 162 p. : col. ill. ; 28 cm.
Language:	English
Subject:	Still-life painting, Dutch -- 17th century -- Exhibitions. Still-life painting, Flemish -- 17th century -- Exhibitions. Genre painting, Dutch -- 17th century -- Exhibitions. Genre painting, Flemish -- 17th century -- Exhibitions. Cooking in art -- Exhibitions. Cooking, Dutch. Cooking, Dutch -- History. Cooking, Dutch. Cooking in art. Genre painting, Dutch. Genre painting, Flemish. Still-life painting, Dutch. Still-life painting, Flemish. New Netherland -- History. United States -- New Netherland. Exhibition catalogs. History.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/4790489

Hidden Bibliographic Details
Other authors / contributors:	Rose, Peter G. Albany Institute of History and Art.
ISBN:	0815607474 (pbk. : alk. paper)
Notes:	Published to accompany an exhibition held in Sept. 2002 by the Albany Institute of History and Art. Supplementary cookbook in back pocket (viii, 32 p. ; 24 cm.). Includes bibliographical references (p. 153-154) and index.

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Holdings details from Regenstein, Bookstacks
Call Number:	ND1393.N43B37 2002
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian