Best dives of the Caribbean : a taste of the islands /

Best dives of the Caribbean : a taste of the islands /

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Bibliographic Details
Author / Creator:Permenter, Paris.
Imprint:Edison, N.J. : Hunter Pub., c2000.
Description:ix, 229 p. : ill., maps ; 22 cm.
Language:English
Series:Hunter travel guides
Subject:
Cooking -- Bahamas.
Bahamas -- Guidebooks.
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/4823253
Hidden Bibliographic Details
Varying Form of Title:Taste of the islands
Other authors / contributors:Bigley, John.
NetLibrary, Inc.
ISBN:0585307245 (electronic bk.)
Notes:Includes bibliographical references (p. 220-222) and indexes.
Electronic reproduction. Boulder, Colo. : NetLibrary, 2000. Available via World Wide Web. Access may be limited to NetLibrary affiliated libraries.

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