The artichoke trail a guide to vegetarian restaurants, organic food stores & farmers' markets in the US /

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Bibliographic Details
Author / Creator:	Frost, James Bernard.
Imprint:	Edison, N.J. : Hunter, c2000.
Description:	xii, 435 p. : ill., maps.
Language:	English
Subject:	Vegetarian restaurants -- United States -- Guidebooks. Natural food restaurants -- United States -- Guidebooks. Natural foods -- United States -- Guidebooks. Farmers' markets -- United States -- Guidebooks.
Format:	E-Resource Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/4823905

Hidden Bibliographic Details
Other authors / contributors:	NetLibrary, Inc.
ISBN:	0585397503 (electronic bk.)
Notes:	Includes index. Includes index. Electronic reproduction. Boulder, Colo. : NetLibrary, 2002. Available via World Wide Web. Access may be limited to NetLibrary affiliated libraries.

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