Healthy food for Europe's citizens : the European Union and food quality.

Healthy food for Europe's citizens : the European Union and food quality.

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Bibliographic Details
Imprint:	Luxembourg : Office for Official Publications of the European Communities, 2000.
Description:	22 p. : ill. ; 23 cm.
Language:	English
Series:	Europe on the move
Subject:	Food industry and trade -- European Union countries -- Quality control. Agricultural processing -- European Union countries -- Quality control. Agricultural processing -- Quality control. Food industry and trade -- Quality control. Europe -- European Union countries.
Format:	E-Resource Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/4870483

Hidden Bibliographic Details
Varying Form of Title:	European Union and food quality
Other authors / contributors:	European Commission. Directorate-General for Education and Culture.
ISBN:	9282882381
Notes:	"PH-26-99-231-EN-C" --P. [4] of cover. Includes bibliographical and electronic references (p. 22). Also available on the Internet.

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Call Number:	TP369.E85H43 2000
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian