Quality of fresh and processed foods /
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| Imprint: | New York : Kluwer Academic/Plenum Publishers, c2004. |
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| Description: | ix, 345 p. : ill. ; 26 cm. |
| Language: | English |
| Series: | Advances in experimental medicine and biology ; v. 542 |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/5058959 |
Crerar, Lower Level, Bookstacks
| Call Number: |
TP372.5.Q37 2004
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| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
