Quality of fresh and processed foods /
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| Imprint: | New York : Kluwer Academic/Plenum Publishers, c2004. |
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| Description: | ix, 345 p. : ill. ; 26 cm. |
| Language: | English |
| Series: | Advances in experimental medicine and biology ; v. 542 |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/5058959 |
