Bowes & Church's food values of portions commonly used /
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Author / Creator: | Pennington, Jean A. Thompson. |
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Edition: | 18th ed. |
Imprint: | Philadelphia : Lippincott Williams & Wilkins, c2005. |
Description: | xl, 452 p. ; 28 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/5165016 |
Varying Form of Title: | Food values of portions commonly used |
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Other authors / contributors: | Spungen, Judith. |
ISBN: | 0781744296 |
Notes: | Includes bibliographical references (p. 403-411) and index. |
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