Plant food allergens /

Plant food allergens /

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Bibliographic Details
Imprint:	Oxford ; Malden, MA : Blackwell Science, c2004.
Description:	xv, 219 p. : ill. (some col.) ; 25 cm.
Language:	English
Subject:	Food allergy. Vegetables. Phytochemicals -- Allergenicity. Allergens -- immunology -- Europe. Food Hypersensitivity -- immunology -- Europe. Plant Proteins -- adverse effects -- Europe. Plants, Edible -- adverse effects -- Europe. Food allergy. Phytochemicals -- Allergenicity. Vegetables.
Format:	E-Resource Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/5456669

Hidden Bibliographic Details
Other authors / contributors:	Mills, E. N. Clare. Shewry, P. R. (Peter R.)
ISBN:	0632059826 (hbk. : alk. paper)
Notes:	Includes bibliographical references and index.

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Call Number:	RC596 .P56 2004
c.1	Available Loan period: standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian