Real food : what to eat and why /
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| Author / Creator: | Planck, Nina, 1971- |
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| Edition: | 1st U.S. ed. |
| Imprint: | New York : Bloomsbury Pub. : Distributed to the trade by Holtzbrinck Publishers, 2006. |
| Description: | 343 p. ; 22 cm. |
| Language: | English |
| Subject: | |
| Format: | E-Resource Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/6160754 |
Crerar, Lower Level, Bookstacks
| Call Number: |
TX360.U6P63 2006
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|---|---|
| c.1 | Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian |
