Karpfen, Krebs und Kälbernes : ein bürgerliches Kochbuch aus der Barockzeit /

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Bibliographic Details
Edition:	1. Aufl.
Imprint:	Wien : Mandelbaum, 2004.
Description:	177 p. : ill. ; 24 cm.
Language:	German
Subject:	Cooking, Austrian. Cooking -- 18th century. Cooking. Cooking, Austrian.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/6253214

Hidden Bibliographic Details
Other authors / contributors:	Breunlich, Maria. Haas, Helga.
ISBN:	385476135X (cl.) 9783854761358 (cl.)
Notes:	Includes bibliographical references (p. 172-177).

Crerar, Lower Level, Bookstacks

Holdings details from Crerar, Lower Level, Bookstacks
Call Number:	TX713.K377 2004
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian