Listeria, listeriosis, and food safety /

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Bibliographic Details
Edition:3rd ed.
Imprint:Boca Raton, FL : CRC Press, c2007.
Description:873 p. : ill. ; 26 cm.
Language:English
Series:Food science and technology ; [160]
Food science and technology (Taylor & Francis) ; 160.
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/6364834
Hidden Bibliographic Details
Other authors / contributors:Ryser, Elliot T., 1957-
Marth, Elmer H.
ISBN:9780824757502 (hardcover : alk. paper)
0824757505 (hardcover : alk. paper)
Notes:Includes bibliographical references and index.

MARC

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245 0 0 |a Listeria, listeriosis, and food safety /  |c edited by Elliot T. Ryser, Elmer H. Marth. 
250 |a 3rd ed. 
260 |a Boca Raton, FL :  |b CRC Press,  |c c2007. 
300 |a 873 p. :  |b ill. ;  |c 26 cm. 
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490 1 |a Food science and technology ;  |v [160] 
504 |a Includes bibliographical references and index. 
505 0 |a The genus Listeria and Listeria monocytogenes: phylogenetic position, taxonomy, and identification / Jocelyn Rocourt and Carmen Buchrieser -- Ecology of Listeria species and L. monocytogenes in the natural environment / Brian D. Sauders and Martin Wiedmann -- Listeriosis in animals / Irene V. Wesley -- Listeriosis in humans / John Painter and Laurence Slutsker -- Molecular virulence determinants of Listeria monocytogenes / Michael Kuhn and Werner Goebel -- Characteristics of Listeria monocytogenes important to food processors / Beatrice H. Lado and Ahmed E. Yousef -- Conventional methods to detect and isolate Listeria monocytogenes / Catherine W. Donnelly and David G. Nyachuba -- Rapid methods for detection of Listeria / Byron F. Brehm-Stecher and Eric A. Johnson -- Subtyping Listeria monocytogenes / Lewis M. Graves, Bala Swaminathan, and Susan B. Hunter -- Foodborne listeriosis / Dawn M. Norton and Christopher R. Braden -- 
505 0 |a Incidence and behavior of Listeria monocytogenes in unfermented dairy products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in cheese and other fermented dairy products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in meat products / Jeffrey M. Farber, Franco Pagotto, and Chris Scherf -- Incidence and behavior of Listeria monocytogenes in poultry and egg products / Elliot T. Ryser -- Incidence and behavior of Listeria monocytogenes in fish and seafood / Karen C. Jinneman, Marleen M. Wekell, and Mel W. Eklund -- Incidence and behavior of Listeria monocytogenes in products of plant origin / Robert E. Brackett -- Incidence and control of Listeria in food processing facilities / Jeffrey L. Kornacki and Joshua Gurtler -- Listeria: risk assessment, regulatory control, and economic impact / Ewen C.D. Todd -- Perspectives on research needs / Elmer H. Marth ... [et al.]. 
650 0 |a Listeriosis.  |0 http://id.loc.gov/authorities/subjects/sh85077461 
650 0 |a Listeria monocytogenes.  |0 http://id.loc.gov/authorities/subjects/sh88023278 
650 0 |a Foodborne diseases.  |0 http://id.loc.gov/authorities/subjects/sh88007645 
650 0 |a Food  |x Microbiology.  |0 http://id.loc.gov/authorities/subjects/sh85050202 
650 1 2 |a Listeriosis  |x etiology. 
650 2 2 |a Food Contamination  |x prevention & control. 
650 2 2 |a Food Microbiology. 
650 2 2 |a Listeria monocytogenes  |x pathogenicity. 
650 7 |a Food  |x Microbiology.  |2 fast  |0 http://id.worldcat.org/fast/fst00930535 
650 7 |a Foodborne diseases.  |2 fast  |0 http://id.worldcat.org/fast/fst00931250 
650 7 |a Listeria monocytogenes.  |2 fast  |0 http://id.worldcat.org/fast/fst00999829 
650 7 |a Listeriosis.  |2 fast  |0 http://id.worldcat.org/fast/fst00999830 
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700 1 |a Marth, Elmer H.  |0 http://id.loc.gov/authorities/names/n84040715  |1 http://viaf.org/viaf/71462404 
830 0 |a Food science and technology (Taylor & Francis) ;  |v 160. 
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